Jan 29
water
1/2 T DE
juice- carrot, celery, lettuce
11:30- leftover chicken soup
cooked apple- EVOO, s + p
2:00- 2 pork patties
shot kimchi juice
1/3 cap BK
ACV bath
1/2 T DE
6:00- broth braised short ribs, carrot, onion, bay leaf, s + p
peas
raw cucumber, EVOO, s + p
kraut
enema
ACV bath
1/2 T DE
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